December’s here, which means you’re in full holiday baking mode. ’Tis the season for something extra-special: a traditional family Christmas bread, or a deluxe breakfast dish. But during this hectic time of year, the last thing you need is to spend hours in the kitchen laboring over a single fancy treat. Which brings us to […]
Butter-Pecan Kringle Bakealong – Flourish – King Arthur Flour
19th September 2017 by Leave a Comment
Baking Steel pizza dough – Flourish – King Arthur Flour
12th September 2017 by Leave a Comment
A unique combination of interests and skills led to the birth of the Baking Steel. And, in my humble opinion, pizza is the better for it. In my day job, I work for a family-owned manufacturing company, Stoughton Steel. But outside the office, I’m pretty passionate about food — pizza in particular. My thoughts are […]
No-knead sandwich rolls – Flourish – King Arthur Flour
5th September 2017 by Leave a Comment
With the year drawing to a close, it’s time to give one final shout-out to our 2016 Recipe of the Year, No-Knead Crusty White Bread. We’ve made the dough from this versatile recipe into artisan loaves, and pizza crust. We’ve created loaves stuffed with cheddar and jalapeño, or studded with golden raisins and rolled in […]
Tuesday Things. – How Sweet It Is
29th August 2017 by Leave a Comment
1. How about this pumpkin layer cake with eggnog buttercream?! It’s only the most beautiful thing I’ve ever seen. 2. Um, my cookies? Don’t they look delicious up there? Well… they were. Until I baked them. I grabbed a round pizza sheet and even though it was clean, my cookies ended up tasting like garlicky […]
King Arthur Flour Cream Cheese Cinnamon Rolls
23rd August 2017 by Leave a Comment
There are a few things I need in order to make Christmas morning feel exactly like Christmas morning. There’s the smell of my dad’s Christmas church sweater (it’s maroon wool, maybe 20 years old, and he always looks handsome in it). I need a whiff of the perfume my mom sprays on before we go […]
Bacon Butternut Arancini with Pumpkin Seed Pesto Dip. – How Sweet It Is
22nd August 2017 by Leave a Comment
HELLO. I made you crunchy balls of gooey cheese. Can we be friends forever? I hope so. Guys! How was your weekend? How was your Thanksgiving, if you celebrated? I hosted Thanksgiving and I barely took one single photo. I can’t believe it. I also didn’t catch my house on fire or burn the stuffing […]
Leftover Cranberry Sauce Greek Yogurt Coffee Cake. – How Sweet It Is
15th August 2017 by Leave a Comment
Best holiday breakfast ever, right here. !!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! These exclamation points are necessary. I swear. I even used the REAL cranberry sauce! If you’ve been reading for awhile then you know that I have a soft spot for the jellied cranberry sauce that comes out of a can.
REESE’S Miniatures Snowman Candy Jars
8th August 2017 by Leave a Comment
Calling all peanut butter cup lovers! I’m partnering with The Hershey Company this holiday season and getting crafty with candy. I made the sweetest snowmen candy jars and you can make them too! I’ll show you how easy they are with the help of REESE’S Peanut Butter Cups Miniatures. REESE’S Peanut Butter Cups […]
Apple Cider Donuts – My Baking Addiction
1st August 2017 by Leave a Comment
This post is sponsored recipe development on behalf of Crisco®. All opinions are my own. Thank you for continuing to sponsor the brands that make My Baking Addiction possible. It’s finally chilly here in Ohio, which means it’s almost time for sweater weather, fall decorating, and pumpkin spice everything. I may have jumped the gun […]
Apple Pecan Sticky Buns – My Baking Addiction
25th July 2017 by Leave a Comment
Today’s post for Apple Pecan Sticky Buns is a guest from Keith and Jackie of the delicious blog, Superman Cooks. If you’ve never visited their blog, I promise you’ll absolutely adore it. Be sure to check out their Broccoli Cheddar Mashed Potato Soup and their Butter Pecan Cheesecake Triangles – you can thank me later! […]
