Baker’s confectionery includes sweet pastries and similar mouth-watering baked goods are a gourmet’s dream come true. Confections sweetens our life, it includes sweet foods which are usually elaborate creations that are whimsical and amusing to our eyes. Confectionery refers to the art of creating sugar-based dessert forms, from the Old French conficeremeaning to “put-together”.
Baker’s confections are sweet foods which are baked, such as cakes, sweet pastries, tarts, doughnuts, pies, muffins and cookies. These sweet baked confections are specially served for the dessert course.
Traditional confectionery goes back to ancient times, these are food items that are rich in sugar and continued to be eaten through the Middle Ages into the modern era. There is a never-ending variety and a diverse range of bread, delicious pastries and cakes. In modern times, usage of the term confectionary includes substances rich in artificial sweeteners often called candies in the US and Canada, sweets in UK and Ireland and in Australia, they are called lollies.
Confectionery can have multiple textures and complex flavours of for added indulgence with every bite. It adds a rich and creamy taste sensations and decadence to ice creams to satisfy the consumer tastes.
One thing is for sure, humanity could never have survived without food, but what is now called the “staff of life” – bread and the making of it has started a tradition and continue to evolve.
Well, that is quite simple really!
What should you do now?
- Enjoy our baker’s confectionery with a cup of coffee or at a family gathering.
- Our confections are handmade by our professional confectioners.
- Want some help or ideas? Just contact us at Killarney Vale Bakery now.
Quote
Even when freshly washed and relieved of all obvious confections, children tend to be sticky.
~ Fran Lebowitz
Remember – Bakers’ confectionery
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