Looking for some pastry that is similar to a pie and has a mouthwatering filling made up from pastry dough bottom? A single or a double crusted custard tart? YUMMM! Now, let’s take a look at the custard tart’s olden days and how it emerged.
bread pudding
9th July 2013 by Leave a Comment
We often do not think of bread as an ingredient in it’s own right. But there are many amazing recipes that use bread as an ingredient.
