Call: 02 4332 7441 - Fax: 02 4333 5300

My Kind of Tart

Looking for some pastry that is similar to a pie and has a mouthwatering filling made up from pastry dough bottom? A single or a double crusted custard tart? YUMMM! Now, let’s take a look at the custard tart’s olden days and how it emerged.

bread pudding

We often do not think of bread as an ingredient in it’s own right. But there are many amazing recipes that use bread as an ingredient.